Paella 2.0

This weekend, I help my parents cook Paella again for a business dinner. This time we used the large pan. To give you an idea on how big, it took 2 people to carry it into the house. In this Paella there was rice, scallops, shrimp, fresh water shrimp (hard shelled blue shrimp), crawfish, lobster, clams, mussels, and special sauce. The total weight was probably close to 30-40 lbs.

If you want to make your own Paella, don’t worry as I found 2 locations that sell the supplies. Go to PaellaPans.com and Hot Paella for the pans and any other suplies you might need.

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